Gold Label Ribeye Steaks – Bone-in

All the flavour and richness of our luscious signature Ribeye, with the bone in. It's an extra touch that not only preserves moisture during grilling but increases the bold characters of the cut. When plated, this “cowboy cut”, trimmed from the lightly worked upper rib cage, is a feast for the eyes and we promise, it tastes as good as it looks. 

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Cut: Ribeye

Label: Gold Label

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