- Why Diablo?
- In the News
Black Label Fuego Diablo steaks are produced from young, well-fed beef cattle, ensuring plenty of marbling and maximum tenderness in every steak. In this cut, we’ve used a little high-end...
For many, the Strip Loin embodies the ultimate balance of beefy flavour and perfect tenderness. Which is why it reigns as one of the most sought after cuts in the...