- Why Diablo?
- In the News
$349.95 /174.98 Each
Considered by many to be the King of Steaks, our Porterhouse is reserved for those with big appetites. Suited to grilling or broiling, the bone helps this perfect cut cook evenly and stay tender. On one on side of the bone you'll find all the beefy flavour of our signature Striploin and on the other, our buttery, succulent Tenderloin. Truly, the Porterhouse is a steak that has achieved perfect balance.
Imagine the most mouthwateringly tender and juicy roast you’ve ever tasted, and you start to get a taste of what Black Label Chateaubriand is all about. This thick, centre cut...
Our Filet Mignon, portioned from the centre of the tenderloin, is relatively lean, and exceptionally tender.This one isn’t your average Filet Mignon – it’s Fuego Diablo Black Label. That means...
Our Black Label has a finer texture and lighter red colour than its Gold Label cousin. For carnnoisseurs, those are the marks of an exceptional Ribeye. Leaving the bone on...