- Why Diablo?
- In the News
For many of us, it seemed like this winter would never end—that the spring grilling season was nothing more than a cruel mirage. But snow is melting, ice is thawing, and the sun will start shining sooner or later—ushering in the glorious beginning of this year’s prime grilling time.
Are you prepared? If not, you might want to get that way now—ensuring that, the second grilling season begins in earnest, you’re ready to take full advantage of it. A few considerations:
Put safety first. This one is especially for those who use gas grills. Check the hose that connects to your grill and make sure it’s still snug. If there’s grime or dirt caked on to your hose or to its connection, spend some time cleaning it off.
It would probably be overkill for us to say that the preparation is half the fun, but at the very least it should fill you with enthusiasm: Grilling season really is coming, and will be here before you know it.